Chicken and egg noodles cooked in traditional yellow curry top with red onions, scallions and cilantro served with chili oil on the side..
See those other items from CHEF'S SPECIAL.
Wide rice noodles stir-fried with seafood, string beans, bell peppers, roasted chili paste with crab meat on top.
Crispy jumbo shrimp tossed with chili and spicy sauce top with fried basil leaves served with steamed broccoli and jasmine rice.