Chicken and egg noodles cooked in traditional yellow curry top with red onions, scallions and cilantro served with chili oil on the side..
See those other items from CHEF'S SPECIAL.
Glass noodles stir-fried with shrimp, egg, black mushrooms, onions, carrots, celery and scallions in brown sauce.
Shrimp, calamari, scallops and new zealand mussel stir-fried with special chili paste, onions, bell peppers, scallion and crispy basil top.
Fried crispy tilapia served with steamed broccoli, chili basil sauce on side come with jasmine rice.